Turkey

Young and Adult Dogs – All Breeds

Turkey

Ingredients

Dehydrated turkey (27%), potato starch, pea starch, refined chicken oil, peeled peas, hydrolyzed protein, krill (4%), carob, egg, salt, chondroitin sulphate, glucosamine sulphate, MSM (Metilsulfonilmetane), extract of seaweedcitric extracts (a source of natural antioxidants), root chicory 0.01% (a source of inulin – FOS Fructooligosaccharides), Mannan-oligosaccharides (MOS), a selection of natural herbs (Melissa of cinalis, Minthostachys verticillata, Cinnamomum verum, Rosmarinus officinalis, Gentiana, Vaccinium macrocarpon).

Additives

Vitamins, provitamins and chemically-defined substances of analogous effect: Vitamin A 16,000 IU, Vitamin D3 1550 IU, Vitamin E (alpha tocopherol) 110 mg, Vitamin C 100mg, Chondroitin sulphate 500 mg, Glucosamine sulfate 500 mg, MSM (Metilsulfonilmetane) 200 mg. Trace elements: Iron (as ferrous carbonate) 195mg, Iodine (as potassium iodide) 2.2mg, Copper (as cupric sulfate pentahydrate) 13mg, Manganese (as manganous oxide) 44.5mg, Zinc (as zinc oxide) 185mg, Selenium (as sodium selenite) 0.33mg. Other: Natural preservatives and antioxidants. (citric extracts and tocopherols).

Content Analysis

Crude protein 26 % • Crude oils and fats 17.5% • Crude ash 6% • Crude fibre 2.8% • Moisture 10% • Calcium 1.8% • Phosphorous 0.98% • Metabolizable energy 3717 kcal/kg.

Meat: 28%. Vegetables 52%. Protein 26%. Fat 16%. Grain 0%.

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